No-Bake Rainbow Fruit Tower with Berries & Citru

 No-Bake Rainbow Fruit Tower with Berries & Citrus

Bright, fresh, and bursting with color — this no-bake fruit tower is a show-stopping centerpiece that’s as delicious as it is beautiful. Perfect for parties, brunches, or healthy dessert tables, it's made entirely of fresh fruit with no cooking required!

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Servings: 6–8

⏱Prep Time: 20 minutes | Cook Time: 0 minutes

 Total Time: 20 minutes

 Calories: ~160 kcal per serving

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 Ingredients

• 1 small seedless watermelon, cut into thick 1-inch rounds

• 1 cantaloupe, scooped into balls or sliced

• 2 kiwis, peeled and sliced

• 1 cup strawberries, halved

• ½ cup blueberries

• ½ cup raspberries

• 1 orange, peeled and segmented

• ½ cup green grapes

• ½ cup red grapes

• ¼ cup pomegranate seeds

• 2 tbsp honey (optional, for drizzling)

• Fresh mint leaves, for garnish

• Long wooden skewer or cocktail picks, for serving

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 Instructions

1. Build the Watermelon Base:

• Slice watermelon into 2–3 thick, round discs (about 1 inch thick each).

• Use a round cutter or knife to trim into progressively smaller circles to create tiered layers.

• Stack the watermelon layers from largest to smallest to form the tower base.

2. Decorate the Tower:

• Arrange cantaloupe balls or slices around the bottom tier.

• Layer kiwi slices, strawberries, and orange segments on the middle tier.

• Top the tower with a colorful mix of blueberries, raspberries, and grapes.

3. Final Touches:

• Sprinkle pomegranate seeds over the entire tower for a sparkling, jewel-like finish.

• Add fresh mint leaves for a burst of color and aroma.

• Drizzle lightly with honey if you like a touch of natural sweetness.

4. Chill & Serve:

• Chill in the refrigerator for at least 30 minutes before serving for a refreshing bite.

• Serve with skewers, toothpicks, or small forks for easy grabbing.

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 Tips & Variations:

• Add star-shaped melon or dragon fruit cutouts for an extra fun twist.

• Swap in seasonal fruits like peaches, cherries, or mango slices.

• For added crunch, sprinkle toasted coconut or chopped nuts just before serving.

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