SUMMER WATERMELON LEMONADE

Refreshing Watermelon Lemonade

Beat the heat with this naturally sweet, tangy, and ultra-refreshing Watermelon Lemonade! Bursting with juicy fruit flavor and a citrusy zing, it’s the perfect summer drink to cool down any sunny day.

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 Servings: 4–6

Prep Time: 10 minutes |  Chill Time: 1 hour

 Calories: ~90 kcal per serving (depending on sweetener used)

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 Ingredients:

• 4 cups seedless watermelon, cubed

• 1 cup fresh lemon juice (about 4–6 lemons)

• ½ cup honey or simple syrup (adjust to taste)

• 2 cups cold water

• Ice cubes, as needed

• Fresh mint leaves, for garnish

• Lemon or lime slices, optional for garnish

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 Instructions:

1.  Blend the Watermelon:

Add the watermelon cubes to a blender and blend until completely smooth.
(Optional) Strain the juice through a fine mesh sieve for a smoother, pulp-free texture.

2.  Mix the Lemonade:

In a large pitcher, combine the watermelon juice, freshly squeezed lemon juice, and honey or simple syrup.
Stir well until the sweetener is fully dissolved.

3.  Add Water & Chill:

Pour in the cold water and mix to combine.
Taste and adjust sweetness or acidity to your preference.
Refrigerate for at least 1 hour to chill and let the flavors meld.

4.  Serve & Garnish:

Fill glasses with ice cubes and pour in the chilled watermelon lemonade.
Garnish with fresh mint, lemon or lime slices, and extra watermelon chunks if desired.

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 Tips:

• Want it sparkling? Replace some or all of the water with sparkling water just before serving.

• Add a splash of lime juice for a tangier twist.

• Turn it into a party drink with a splash of vodka or tequila!

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This vibrant, thirst-quenching lemonade is a summer must-have—easy to make, naturally colorful, and absolutely delicious. Cheers! 🥂

Would you like a printable or image-card version of this recipe as well?