🌶️ Hot Chili Chicken Burgers

🔥 Spicy, cheesy, and loaded with flavor – these homemade chicken burgers with chili-infused buns and a crunchy nacho twist are perfect for Iftar or any time you’re craving a kick!

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🥯 Chili Burger Buns (Dough)

Ingredients:

• 250 ml lukewarm milk

• 7 g instant yeast (1 tbsp)

• 30 g hot chili sauce

• 1 medium egg

• 475 g all-purpose flour

• 8 g salt (1 ⅓ tsp)

• 40 g nacho chips (finely ground)

• 30 g unsalted butter (softened)

Method:

1. Mix lukewarm milk, yeast, and chili sauce. Let sit for 5 min.

2. Add egg, flour, salt, and ground nacho chips. Knead into dough.

3. Work in the butter until smooth and elastic (8–10 min kneading).

4. Cover and let rise 1 hr (until doubled in size).

5. Shape into buns, place on tray, cover, and proof another 30 min.

6. Brush with egg wash, sprinkle crushed nachos or sesame seeds.

7. Bake at 180°C (350°F) for 15–18 min until golden.

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🍗 Spicy Chicken Patty

Ingredients:

• 500 g ground chicken

• 2 tbsp sweet chili sauce

• 1 tbsp garlic paste

• 1 tsp paprika

• ½ tsp chili flakes

• ½ tsp cumin powder

• Salt & pepper to taste

• 2 tbsp breadcrumbs

Method:

1. Mix all ingredients in a bowl.

2. Shape into burger patties.

3. Cook in a pan with a little oil, 4–5 min each side, until fully cooked.

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🧀 Assembling the Burger

• Split chili buns.

• Layer with lettuce, chicken patty, cheese slice, onion rings, and extra sweet chili sauce.

• Top with crispy nacho crumbs for crunch!

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✨ Perfect for #iftar during #Ramadan2025 – spicy, filling, and totally delicious.